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BSI BS EN 18034:2024

Algae and algae products. Methods of sampling and analysis. Determination of chlorophyll a content
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BSI BS EN 18034:2024

Algae and algae products. Methods of sampling and analysis. Determination of chlorophyll a content

PUBLISH DATE 2024
PAGES 42
BSI BS EN 18034:2024
This document specifies a laboratory method for the determination of chlorophyll a content in algae. The method was initially tested and evaluated on the microalgae species Nannochloropsis sp. and a heat treated algal product tomato soup with Nannochloropsis sp. supplement, and the macro algae species Ulva sp., Furcellaria lumbricalis, and Saccharina latissima. During an Interlaboratory Trial the method was tested on the microalgae species Nannochloropsis sp. and the macro algae species Saccharina latissima. The microalgae species Nannochloropsis sp. and Phaodactlylum sp. and the macro algae species Ulva sp. and Saccharina latissima were tested in a Round Robin test. This document is only validated for chlorophyll a, but it can be used for other chlorophylls as well.
SDO BSI: British Standards Institution
Document Number EN 18034
Publication Date Dec. 6, 2024
Language en - English
Page Count 42
Revision Level
Supercedes
Committee W/-
Publish Date Document Id Type View
Dec. 6, 2024 BS EN 18034:2024 Revision