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BSI BS ISO 10185:2004

Tobacco and tobacco products. Vocabulary
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BSI BS ISO 10185:2004

Tobacco and tobacco products. Vocabulary

PUBLISH DATE 2005
PAGES 52
BSI BS ISO 10185:2004

This International Standard provides terms and definitions used in the production, processing and testing of tobacco and tobacco products.

It contains many definitions from International Standards on tobacco and tobacco products. References to the most recent of these documents are given where appropriate.

This International Standard classifies the terms and definitions under the following headings:

1 Tobacco and tobacco products other than Oriental tobacco
1.1 Types of tobacco and tobacco products
1.2 Smoking
1.3 Smoking machines
1.4 Physical characteristics of tobacco products
1.5 Chemical composition of tobacco and tobacco products and smoke
1.6 to 1.10 Sampling
1.11 Testing of tobacco and tobacco products
2 Terms related to Oriental tobacco
2.1 Structure of Oriental leaf tobacco
2.2 Harvesting of Oriental leaf tobacco
2.3 Baling of Oriental leaf tobacco
3 Terms related to tobacco processing
3.1 Leaf tobacco strips
3.2 Threshed tobacco stem content

Annex A gives a list of equivalent terms in English and French.

NOTE The gender of French nouns is indicated after the term.

SDO BSI: British Standards Institution
Document Number ISO 10185
Publication Date Jan. 5, 2005
Language en - English
Page Count
Revision Level
Supercedes
Committee AW/40
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