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BSI BS ISO 18537:2015

Traceability of crustacean products. Specifications on the information to be recorded in captured crustacean distribution chains
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BSI BS ISO 18537:2015

Traceability of crustacean products. Specifications on the information to be recorded in captured crustacean distribution chains

PUBLISH DATE 2015
PAGES 36
BSI BS ISO 18537:2015
Traceability of crustacean products. Specifications on the i
SDO BSI: British Standards Institution
Document Number ISO 18537
Publication Date Oct. 31, 2015
Language en - English
Page Count
Revision Level
Supercedes
Committee W/-
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