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BSI BS ISO 23065:2009

Milk fat from enriched dairy products. Determination of omega-3 and omega-6 fatty acid content by gas-liquid chromatography
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BSI BS ISO 23065:2009

Milk fat from enriched dairy products. Determination of omega-3 and omega-6 fatty acid content by gas-liquid chromatography

PUBLISH DATE 2009
PAGES 24
BSI BS ISO 23065:2009
CONTENT BY GAS-LIQUID CHROMATOGRAPHY
SDO BSI: British Standards Institution
Document Number ISO 23065
Publication Date Oct. 31, 2009
Language en - English
Page Count
Revision Level
Supercedes
Committee AW/5
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