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BSI BS ISO 6561-1:2005

Fruits, vegetables and derived products. Determination of cadmium content -- Method using graphite furnace atomic absorption spectrometry
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BSI BS ISO 6561-1:2005

Fruits, vegetables and derived products. Determination of cadmium content -- Method using graphite furnace atomic absorption spectrometry

PUBLISH DATE 2005
PAGES 12
BSI BS ISO 6561-1:2005

This part of ISO 6561 specifies a graphite furnace atomic absorption spectrometric method for the determination of the cadmium content of fruits, vegetables and derived products.

SDO BSI: British Standards Institution
Document Number ISO 6561-1
Publication Date Jan. 24, 2005
Language en - English
Page Count 12
Revision Level
Supercedes
Committee W/-
Publish Date Document Id Type View
Jan. 24, 2005 BS ISO 6561-1:2005 Revision