IEC 60619 Ed. 2.0 b:1993

Current Revision
Electrically operated food preparation appliances - Methods for measuring the performance

Best Price Guarantee Feb 1, 1993 EN/FR 1 Pages

Modifications (Amendments, Corrigenda, Errata, etc.)

Version PDF Print Bundle
Amendment 2 Stand-Alone
$12.32 $12.32 $22.18
Amendment 1 Stand-Alone
$25.41 $25.41 $45.74
Corrigendum 1 Stand-Alone
$0.00 $0.00 $0.00

Sub Total (1 Item(s)) $ 0.00
Estimated Shipping $ 0.00
Total (Pre-Tax) $ 0.00
View in Library
or
International Electrotechnical Commission Logo

Electrically operated food preparation appliances - Methods for measuring the performance

PUBLISH DATE 1993

Electrically operated food preparation appliances - Methods for measuring the performance

Applies to electrically operated food preparation appliances for household use.

States and defines test methods for measuring the functions that can be done by means of household electrical food preparation appliances which are of interest to the user and gives some guidelines for the evaluation of test results.

Loading...

Failed to load document history.

Publish Date Document Id Type View