ISO 17239:2004

Current Revision
Fruits, vegetables and derived products - Determination of arsenic content - Method using hydride generation atomic absorption spectrometry

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ISO 17239:2004

Fruits, vegetables and derived products - Determination of arsenic content - Method using hydride generation atomic absorption spectrometry

PUBLISH DATE 2004
ISO 17239:2004

ISO 17239:2004 specifies a hydride generation atomic absorption spectrometric method for the determination of the arsenic content of fruits, vegetables and derived products.

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