ISO 2254:2004

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Cloves, whole and ground (powdered) - Specification

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ISO 2254:2004

Cloves, whole and ground (powdered) - Specification

PUBLISH DATE 2004
ISO 2254:2004

ISO 2254:2004 specifies requirements for whole and ground (powdered) cloves, Syzygium aromaticum (L.) Merr. et L.M. Perry.

Recommendations relating to storage and transport are given for information.

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