ISO 5381:1983

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Starch hydrolysis products -- Determination of water content -- Modified Karl Fischer method

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ISO 5381:1983

Starch hydrolysis products -- Determination of water content -- Modified Karl Fischer method

PUBLISH DATE 1983
ISO 5381:1983

Reaction of a solution of iodine, sulphur dioxide, pyridine and 2-methoxyethanol with the water contained in the product dispersed previously in a mixture of methanol and formamide.

The method described in ISO 760 is improved by determing the content directly using the special solvent.

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