ISO 771:2021

Current Revision
Oilseed meals - Determination of moisture and volatile matter content

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ISO 771:2021

Oilseed meals - Determination of moisture and volatile matter content

PUBLISH DATE 2021
ISO 771:2021

This document specifies a method for the determination of the moisture and volatile matter content of oilseed meals obtained by the extraction of oil from oilseeds by pressure and/or solvent.

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