ISO 9526:1990

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Fruits, vegetables and derived products -- Determination of iron content by flame atomic absorption spectrometry

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ISO 9526:1990

Fruits, vegetables and derived products -- Determination of iron content by flame atomic absorption spectrometry

PUBLISH DATE 1990
ISO 9526:1990

This International Standard specifies a flame atomic absorption spectrometric method for the determination of the iron content of fruits, vegetables and derived products.

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