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Historical Revision

BSI BS 7142-1:1989

Methods for analysis of milk-based products -- Determination of fat content of milk-based infant foods by the Roese-Gottlieb gravimetric method
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BSI BS 7142-1:1989

Methods for analysis of milk-based products -- Determination of fat content of milk-based infant foods by the Roese-Gottlieb gravimetric method

PUBLISH DATE 1989
BSI BS 7142-1:1989
DETERMINATION OF FAT CONTENT O
Applicable to products containing not more than 5% (in the dry matter) of starch, dextrin, vegetable, fruit, meat etc.
SDO BSI: British Standards Institution
Document Number 7142-1
Publication Date Sept. 29, 1989
Language en - English
Page Count
Revision Level
Supercedes
Committee AW/5
Publish Date Document Id Type View
Jan. 1, 2000 BS 7142-1:2000 Revision
Sept. 29, 1989 BS 7142-1:1989 Revision